We can provide semi-automatic and fully automatic fruit drying production line according to customer's requirements. The usual capacity is 100kg/h, 200kg/h, 300kg/h, 500kg/h,600kg/h, 1000kg/h and so on .
Dehydrated vegetables are dried vegetables that are processed by washing, drying, etc., and removing most of the water from the vegetables. The original color and nutrients of the vegetables remained basically unchanged. Easy to eat. Just immerse it in clean water to restore it and preserve the original color, nutrition and flavor of the vegetables. The processing of dehydrated vegetables can be matched to the corresponding processing equipment according to the different vegetables.
(1). Standardized, modular heavy-duty design and durable.
(2). processing power, the obvious advantages of dehydration effect.
(3). The action is sensitive, safe and reliable.
(4). Stable performance, high efficiency of dehydration, no noise, no vibration, low power consumption, long life.
(5). The structure is simple, easy to operate, easy to maintain, environmental health and environmental work.
(7). High degree of automation, the performance is far superior to the traditional dehydration machine.
(8). Machine body is made of SUS304 sandblasted stainless steel.
(9). Machine comes with PLC control panel, which sets dehydrating time and rotation speed, makes running smoothly.
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4 days ago - Our Also Great pick, the Samson Silent 6-Tray Dehydrator, is now available ... at drying apples, beef jerky, onions, garlic, and fruit puree evenly
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Results 1 - 48 of 2393 - You can dehydrate almost any fruit, vegetable, or meat. Fruits that have an extremely high water content, like watermelon, are poor